FEATURES
- Completely organic
- Fruit of the orchid flower
- Produced in Madagascar
Product Description
How to use Vanilla Beans ? Slice the bean longitudinally in two halves. Open up each half and scrape off the powderous resin. Add the resin to your choice of tea or rice or ice cream or cake or dessert. Then chop up the skin of the bean in small pieces and add it to the mix of your recipe. Bon Appetite.
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